Description: Note: Any images shown are stock photographs and product may differ from what is shown. You are purchasing a Acceptable copy of 'The Rancho De Chimayo Cookbook: The Traditional Cooking of New Mexico'Condition Notes: Used book - May contain writing, notes, highlighting, bends or folds. Text is readable, book is clean, and pages and cover mostly intact. May show normal wear and tear. Item may be missing CD. May include library marks. Fast Shipping
Price: 4.64 USD
Location: Little Falls, New Jersey
End Time: 2025-01-07T18:39:51.000Z
Shipping Cost: 0 USD
Product Images
Item Specifics
Return shipping will be paid by: Buyer
All returns accepted: Returns Accepted
Item must be returned within: 30 Days
Refund will be given as: Money Back
Return policy details:
Release Year: 1991
Book Title: Rancho De Chimayó Cookbook : the Traditional Cooking of New Mexico
Number of Pages: 144 Pages
Language: English
Publisher: Harvard Common Press
Publication Year: 1991
Item Height: 0.4 in
Topic: Regional & Ethnic / General, Regional & Ethnic / American / Southwestern States
Illustrator: Yes
Genre: Cooking
Item Weight: 9.9 Oz
Author: Cheryl Alters Jamison, Bill Jamison
Item Length: 9.1 in
Item Width: 7.2 in
Format: Trade Paperback
