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Features: EX-LIBRARY
Book Title: The Chef's Companion : A Concise Dictionary of Culinary Terms Eli
Number of Pages: 336 Pages
Publication Name: Chef's Companion : a Concise Dictionary of Culinary Terms
Language: English
Publisher: Wiley & Sons, Incorporated, John
Publication Year: 1996
Item Height: 1.1 in
Subject: Référence, Methods / Professional
Item Weight: 21.1 Oz
Type: Textbook
Item Length: 9.2 in
Author: Elizabeth Riely
Subject Area: Cooking
Item Width: 6.2 in
Format: Hardcover
