Description: presents ... Pasta: Classic and Contemporary Pasta, Risotto,Crespelle, and Polenta Recipes (at Home with The Culinary Institute of America) ISBN:0470587792 Author:The Culinary Institute of America Publisher:Houghton Mifflin Harcourt Release Date:2013-02-05 Seller Category:-- Qty Available:1 Condition:New Sku: 08212413 Notes: Very minor shelfwear to DJ. Book is otherwise new/unread. Don't forget to check out other great deals in our eBay Store!!
Price: 29.95 USD
Location: Saint Michael, Minnesota
End Time: 2024-12-06T17:54:27.000Z
Shipping Cost: 6.13 USD
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Book Title: Pasta : Classic and Contemporary Pasta, Risotto, Crespelle, and Polenta Recipes
Number of Pages: 272 Pages
Language: English
Publisher: Houghton Mifflin Harcourt Publishing Company
Publication Year: 2013
Item Height: 1 in
Topic: Specific Ingredients / Pasta
Illustrator: Yes
Genre: Cooking
Item Weight: 47.3 Oz
Item Length: 10 in
Author: Alberto Vanoli, Culinary Institute of America (Cia) Staff, Gianni Scappin
Item Width: 9.2 in
Book Series: At Home with the Culinary Institute of America Ser.
Format: Hardcover