Description: Indulge in the mouth-watering world of international fondue cuisine with this revised edition of the Gourmet International Fondue Cookbook. This hardcover book features a collection of delectable recipes that will tantalize your taste buds and impress your guests. Written by a group of editors, this cookbook offers a variety of fondue recipes from around the world, including Europe, Asia, and the Americas. The book also features beautiful illustrations to guide you through the cooking process. Whether you're an adult or a kid, this cookbook is perfect for anyone who loves to cook and enjoy delicious fondue dishes.
Price: 9.99 USD
Location: Vallejo, California
End Time: 2025-01-03T04:00:05.000Z
Shipping Cost: 4.63 USD
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Item Specifics
All returns accepted: ReturnsNotAccepted
Book Title: Fondue
Book Series: Gourmet International
Narrative Type: Nonfiction
Publisher: Doubleday & Company
Original Language: English
Intended Audience: Adults
Edition: Revised Edition
Publication Year: 1970
Format: Hardcover
Language: English
Author: Editors
Features: Illustrated
Genre: Cookbooks
Topic: Cooking
