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Cultivated Cuisine: The Future of Lab-Grown Meat by Gordon Rayner Paperback Book

Description: Cultivated Cuisine by Gordon Rayner Estimated delivery 3-12 business days Format Paperback Condition Brand New Description Dive into the Future of Feasting: Where Science Meets Your Dinner PlatePrepare to be transported to a future where dinner grows in a lab, not a field. "Cultivated Cuisine: The Future of Lab-Grown Meat" offers a cutting-edge exploration of the revolutionary world of cellular agriculture. Attention: The book takes a thrilling plunge into the complexities of lab-grown meat, examining its scientific origins, environmental implications, and potential to redefine our food system.Author Gordon Rayner, a biologist by education and agribusiness professional by experience, unravels this innovative food technology with dexterity and wit. He skillfully bridges the divide between hard science and accessible storytelling, offering a comprehensive guide that enlightens as much as it entertains.Imagine a world where the burger on your plate is just as juicy and flavorful as the one from your favorite barbecue joint but without the associated environmental or ethical concerns. Thats the promise of cultured meat that Rayner interrogates from every angle.Whether youre a food enthusiast curious about sustainable trends, a science geek hungry for innovative topics, or a concerned citizen seeking balanced information on the future of food, this book is a must-read. Feast on a hearty serving of knowledge - sink your teeth into "Cultivated Cuisine: The Future of Lab-Grown Meat" today! Details ISBN 1456641069 ISBN-13 9781456641061 Title Cultivated Cuisine Author Gordon Rayner Format Paperback Year 2023 Pages 86 Publisher Ebookit.com GE_Item_ID:143216209; About Us Grand Eagle Retail is the ideal place for all your shopping needs! With fast shipping, low prices, friendly service and over 1,000,000 in stock items - you're bound to find what you want, at a price you'll love! Shipping & Delivery Times Shipping is FREE to any address in USA. Please view eBay estimated delivery times at the top of the listing. Deliveries are made by either USPS or Courier. We are unable to deliver faster than stated. International deliveries will take 1-6 weeks. NOTE: We are unable to offer combined shipping for multiple items purchased. This is because our items are shipped from different locations. Returns If you wish to return an item, please consult our Returns Policy as below: Please contact Customer Services and request "Return Authorisation" before you send your item back to us. Unauthorised returns will not be accepted. Returns must be postmarked within 4 business days of authorisation and must be in resellable condition. Returns are shipped at the customer's risk. We cannot take responsibility for items which are lost or damaged in transit. For purchases where a shipping charge was paid, there will be no refund of the original shipping charge. Additional Questions If you have any questions please feel free to Contact Us. Categories Baby Books Electronics Fashion Games Health & Beauty Home, Garden & Pets Movies Music Sports & Outdoors Toys

Price: 17.81 USD

Location: Fairfield, Ohio

End Time: 2024-11-13T04:30:36.000Z

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Cultivated Cuisine: The Future of Lab-Grown Meat by Gordon Rayner Paperback Book

Item Specifics

Restocking Fee: No

Return shipping will be paid by: Buyer

All returns accepted: Returns Accepted

Item must be returned within: 30 Days

Refund will be given as: Money Back

Format: Paperback

ISBN-13: 9781456641061

Author: Gordon Rayner

Type: Does not apply

Book Title: Cultivated Cuisine

Language: Does not apply

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