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Canning & Preserving Meats: The Essential How-To Guide On Canning And Prese...

Description: Please refer to the section BELOW (and NOT ABOVE) this line for the product details - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - Title:Canning & Preserving Meats: The Essential How-To Guide On Canning And Preserving Meat With 30 Delicious, Quick And Simple RecipesISBN13:9781507629062ISBN10:1507629060Author:Sophia, Sarah (Author)Description:Canning And Preserving Meat Recipes Are You Trying To Find The Best Ways To Can And Preserve Meat? Looking For Better Ways To Have Delicious Aged And Perfectly Tender Meat? Well, You're Going To Love Canning And Preserving Meat Cookbook The Recipes Inside Will Deliver Amazing Tastes And Delicious Meals That Taste Better Then They Would If You Didn't Can And Preserve You Can Easily Increase Your Food's Shelf Life Your Meals Will Taste Delicious And Give You Better Flavor Than Imagined In This Book You'll Learn: What Is Canning And Preserving How To Can And Preserve Your Food Why It Makes Your Food Taste So Much Better Amazing Meat Canning Recipesand Much, Much More But Not Only That, You'll Also Get The Two Ingredients That Are Essential For Exploding Flavor So, Stop Spoiling Food And Losing Massive Flavor And Get The Best Book Available On Canning And Preserving You're Going To Love It, And You'll Never Can The Same Way Again Grab Your Copy Of Canning And Preserving Meat Recipes By Clicking The Buy Now Button P S Don't Forget To Grab Your Awesome Free Gift Inside The Book, Just Our Way Of Saying Thanks For Buying A Book From The Essential Kitchen Series - Check Us Out On Facebook Binding:Paperback, PaperbackPublisher:CREATESPACEPublication Date:2015-04-23Weight:0.26 lbsDimensions:0.15'' H x 9'' L x 6'' WNumber of Pages:56Language:English

Price: 14.16 USD

Location: USA

End Time: 2024-08-06T17:12:32.000Z

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Canning & Preserving Meats: The Essential How-To Guide On Canning And Prese...

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Book Title: Canning and Preserving Meats: the Essential How-To Guide on Canning and Preserving Meat with 30 Delicious, Quick and Simple Recipes

Number of Pages: 56 Pages

Language: English

Publisher: CreateSpace

Topic: Methods / Canning & Preserving

Item Height: 0.1 in

Publication Year: 2015

Genre: Cooking

Item Weight: 4.8 Oz

Item Length: 9 in

Author: Sarah Sophia

Book Series: The Essential Kitchen Ser.

Item Width: 6 in

Format: Trade Paperback

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