Description: Discover the art of home preserving with the Ball Complete Book of Home Preserving. This answer book features 400 delicious and creative recipes for today, covering a range of methods and techniques for canning and preserving. Written by Sarah Page, Judi Kingry, and Lauren Devine, this paperback book is illustrated and includes 448 pages of step-by-step instructions, tips, and tricks for creating jams, jellies, preserves, and other treats. Published in 2006 by Rose Incorporated, Robert, this book is a must-have for cooking enthusiasts who want to learn how to preserve the freshness and flavor of their favorite fruits and vegetables. With a focus on easy-to-follow recipes and practical advice, the Ball Complete Book of Home Preserving is perfect for both beginners and experienced preservarians. So why wait? Start exploring the world of home preserving today with this fantastic cookbook!
Price: 6.65 USD
Location: Ayer, Massachusetts
End Time: 2024-11-11T18:07:25.000Z
Shipping Cost: 5.38 USD
Product Images
Item Specifics
All returns accepted: ReturnsNotAccepted
Book Title: Ball Complete Book of Home Preserving : 400 Delicious and Creative Recipes for Today
Number of Pages: 448 Pages
Language: English
Publisher: Rose Incorporated, Robert
Item Height: 1.2 in
Topic: General, Methods / General, Methods / Canning & Preserving
Publication Year: 2006
Illustrator: Yes
Genre: Cooking
Item Weight: 0 Oz
Type: Answer Book
Item Length: 10 in
Author: Sarah Page, Judi Kingry;Lauren Devine
Item Width: 7 in
Format: Paperback
