Description: A.C. Legg - OP Salami Seasoning, 16.75 Ounce - with Cure Salami seasoning for 25lbs of meat (includes 1 oz curing salt)“Old World” fashion style salami flavor.A balance of European influenced spices with whole peppercorns for the visual appeal expected in a robust Salami.Use with pork or your in a combination of pork and beef, elk, deer, or your preferred meat. Course grind meat through a 1-inch plate. Transfer to mixer, add seasoning, water and curing salt. Mix 3-5 minutes until tacky. Fine grind through a 3/16 inch plate. Stuff into a fibrous casing of desired diameter. SMOKEHOUSE SCHEDULE Time Dry Bulb Wet Bulb Dampers Smoke 30 minutes 100° F 0° F Open No 60 minutes 120° F 100° F 2/3 Closed Yes 60 minutes 150° F 120° F 2/3 Closed Yes 120 minutes 180° F 130° F 2/3 Closed Yes Hold at last setting until the internal temperature of the product reaches 160° F. Cold shower for up to 10 minutes and place in refrigeration.
Price: 14.13 USD
Location: Denver, Colorado
End Time: 2024-08-12T08:00:10.000Z
Shipping Cost: 0 USD
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Item Specifics
Return shipping will be paid by: Seller
All returns accepted: Returns Accepted
Item must be returned within: 30 Days
Refund will be given as: Money Back
Return policy details:
Brand: AC Legg, Inc
Product: Does not apply
Unit Count: 16.75 Ounce
Number of Items: 1
Is Discontinued By Manufacturer: No
Product Dimensions: 10 x 5 x 1.5 inches; 1 ounces
Specialty: Whole
Item Form: Whole
Manufacturer: AC Legg, Inc
Type: Does not apply
